Ember & Salt
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Mains

Dry-Aged Ribeye (for two)

$86.0

24oz bone-in ribeye cooked over charcoal, served with bone marrow butter.

Includes / Ingredients

  • • Ribeye (45-day dry-aged British beef)
  • • Bone Marrow Butter (Whipped herb butter)
  • • Maldon Salt (Flaky sea salt)